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Phone: (760) 796-7557   26312 Mesa Rock Road Escondido, CA 92026

   

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Our wines and our website are provided for the enjoyment of persons of legal drinking age. By entering our website, you verify that you are of legal drinking age. (c) 2017 Belle Marie Winery. All rights reserved.

Private Events  

  

Belle Marie Winery hosts a diverse set of private events, including corporate parties and events, philanthropic fundraisers, wine tastings, receptions, festivals, barrel tastings, classical concerts, elegant winemaker dinners, group tours and tastings, and much more!  Our desire is that your visit is fun, informative and above all memorable. Our standard event package includes the venue, a full catered meal, non-alcoholic beverages, etc. as outlined below.  We can also customize an event package  based on your individual needs and desired.

Our working winery provides a unique venue for a truly memorable event.

Barrel Room  

Up to 200 guests  

Chateau Cave Up to 150 guests  

Our underground cave is designed after the ancient wine caves used in Bordeaux, France.

Amphitheater 

Up to 220 guests  

Nestled within our 3.5-acre grounds, this lovely
location offers a backdrop
of scenic mountain views.

Standard Event Package Details

Beverages:

  • A selection of premium Belle Marie wines at 20% discount

  • Food: We use preferred caterers that work extremely well with our venues. See below for a summary of some of our most popular meal selections. Some meal options are seasonal or limited by event size, and many other meal options are available upon request. Ask us for more information regarding food for your specific event. All meals also come with fresh dinner rolls and butter. 

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Also included in the Package:

  • Choice of single inside or outside venue

  • Up to 4 hours for your event

  • Tables and chairs 

  • Table linens and linen napkins

  • China and silverware

  • Stemware for water and wine

  • Use of cordless microphone and speaker system

  • Set up as needed

  • Reasonable clean up 

 

                  

Upgrade Options include the following:

  • Buffet or plated meal service

  • Colored linens 

  • Champagne glasses

  • Space heaters if required

  • Bar service

  • Table centerpieces

  • Upgraded chairs

  • Portable toilets (if needed)

  • Below minimum guest count

 

 

 


 

Popular Catering Selections

Appetizers

  • Warm Spinach Artichoke Dip on Crostini

  • Proscuitto on Crostini

  • Italian Sausage and Peppers on Skewer

  • Mozzarella Caprese on Skewer or Crostini

  • Bruschetta on Grilled Garlic Bread

  • Mozzarella Sticks

  • Fresh Fruit (in season) on Skewer

  • Smoked Salmon with Mascarpone on Crostini

  • Creamy Sundried Tomato Garlic Pesto on Crostini

 

Salads

  • Classic Caesar Salad with Aged Parmesan and Herbed Croutons

  • Mediterranean Salad (Mixed Greens with Goat Cheese, Kalamata Olives, Tomatoes, Onions and Cucumbers with Wine Vinaigrette)

  • Romaine and Iceberg Salad (with Gorgonzola Cheese and Walnuts with Balsamic Vinaigrette)

  • Field of Greens (with Crumbled Bleu Cheese, Sliced Almonds, Mandarin Oranges and Pecans with a Raspberry Vinaigrette)

  • Spinach Salad (with Cranberries and Walnuts with a Dijon Mustard Dressing

  • Caprese Style Salad (Tomatoes and Mozzarella with Fresh Basil tossed in Olive Oil)

  • Italian Style Herb-Tossed Pasta Salad

Main Entreés

  • Grilled Salmon with Dill and Parsley in a Garlic Lemon Wine Sauce

  • Chicken Vesuvio (Chicken Breast sautéed with Artichokes and Lemon in Dry Wine Sauce)

  • Chicken Paradiso (Chicken Breast sautéed with Fresh Mushrooms and a Marsala and White Wine Cream Sauce)

  • Chicken Cacciatore (Chicken Breast sautéed with Fresh Mushrooms, Green Peppers and Onions)

  • Pork Tenderloin with an Orange Glaze Sauce

  • Barbequed Pork Ribs (Tender Ribs smothered with rich sauce and slow-cooked)

  • Baked Stuffed Shells (Seasoned Beef and Cheese in Pasta Shells with Tomato Sauce baked under a layer of Mozzarella)

  • Lasagna (Made with hearty seasoned Beef and the freshest ingredients)

 
Vegetables

  • Roasted Seasoned Vegetable Medley

  • Steamed Broccoli 

  • Green Beans Almandine

  • Steamed Asparagus 

 
Starches

  • Garlic Mashed Potatoes

  • Seasoned Red Roasted Potatoes

  • Wild Rice with Porcini Mushrooms

  • Tortellini with Gorgonzola Cream Sauce

  • Penne Pasta with Marinara Cream Sauce

  • Farfalle Pasta with Smoked Salmon

 
Desserts

  • Tiramisu

  • New York Cheesecake topped with Fruit

  • Cannoli