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Zinfandel has thrived in the Sierra Foothills since the nineteenth century, when it was planted by settlers during the California Gold Rush. This wine is a field blend of all 10 known clones of Zinfandel grapes that are grown in America. 


This red wine is 100% Zinfandel. It has 14.4% alcohol. 

2018 10-Clone Zinfandel

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