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This wine is a blend of two different Cabernet Sauvignon clones from two different vineyards, both in Amador County. The wine is lush and fruit forward, with impressive body and strong yet soft tannins. It pairs wonderfully with any red meat. 


This red wine is 100% Cabernet Sauvignon.  It has 14.4% alcohol. 

2019 Cabernet Sauvignon

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